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E-Bulletin - Taste South East, June 2012
Trade Development
Suppliers Wanted
Lurgashall Winery are looking for suppliers of the following local products:
• Food and drink products containing honey
• Gluten free products including beers etc
• Gooseberries
• Rhubarb
• English wines and spirits
• Fruit beers
• Cheeses
Please contact Sarah directly if you can help.
Sarah Thompson
Director, Windfall Wood Group Ltd T/A Lurgashall Winery
M. 07808 254491
T. 01428 707292
E.
lurgashallwinery@yahoo.co.uk
Trade Development Events
Universal Cookery and Food Festival
- Wed 12 September, Painshill Park, Cobham
Producers
– Organisers would like to hear from food and drink producers who would like to exhibit at this unique and different style event which includes foraging, workshops, conference and a farmers’ market. Further details
here
.
Chefs
- Celebrate the seasons, wild food and the harvest. Day includes educational food foraging tour of British Parkland, workshops on latest culinary trends and technologies, samples of the best of British produce and demos by chefs. Further details
here
.
Coming Soon .... Meet the Buyer with ASDA
, September 2012
This event will take place end September. Watch this space and we will keep you posted as and when details are confirmed. (Please note non members will be charged).
Email
sally@sefgp.co.uk
to register your interest.
C
onsumer Shows
Glee 2012 – The Garden Retail Show
, Mon 17 - Wed 19 September, NEC Birmingham
Garden centres are increasingly turning to new gift products, particularly Speciality Foods, Drinks and Confectionery, in order to satisfy the raft of new customers attracted by destination leisure shopping venues. This is an opportunity to showcase your products in a new Food & Catering Zone. This dedicated area is designed to be a real hub for all things food related – from Confectionery and Snacks to Speciality Foods. This will not only give you a space to sell your products and network with buyers, but also the unique opportunity to have your products promoted in the Zone as part of the tasting demonstrations. Producers from the South East can be part of the show at a discounted cost of £924. Further details
here
.
Keeping it Local
(Oxfordshire), Mid September
Keeping It Local is set to become an annual event, taking place mid September in the open spaces across Oxford Castle Quarter. Inspired by the wealth of local talent and quality produce that has passed though events such as the Summer Night Concerts, the Food & Wine Festival, and the Flower & Gardening Festival, over the past few years, these will now be rolled into one event. Please click
here
for full details.
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